G·SOL® Plus
Disinfectant for Kitchen appliances, etc.- Made with only two ingredients : Water and Citric acid (Safe to spray anywhere, anytime)
- A wide range of use such as food/cooking utensils/general objects. Prevent food poisoning by removing E. coli and Staphylococcus aureus.
- Used for sterilization and disinfection of kitchen utensils such as food containers, manufacturing/processing facilities, knives, cutting boards, and dishcloths, etc.
- Spray, dip, and add to food (surface) such as vegetables, fruits, fish, noodles, etc.
- How to use
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- Spray : Simply spray and use without any additional process.
- Immersion : Dip and remove sterilized utensils, tools, etc., and dry.
G·SOL® Max
Disinfectant for safe and clean environment- Made with only 2 ingredients : Water and Sodium hypochlorite (Safe to spray anywhere, anytime)
- Excellent Deodorant : Oxidation and decomposition of odor-causing molecules
- Can be stored for a long time (18 months) Inhibition of sodium hypochlorite degradation → Long-term Sanitizing Efficacy